Crazy Cajuns' Boiling Pot Menu (2025 Update)
Welcome to Crazy Cajuns' Boiling Pot, a hidden gem located at 125 Inverness Plaza in Birmingham, AL, where the vibrant flavors of Cajun cuisine come alive. This culinary haven offers a delightful array of dishes that capture the essence of Southern charm.
- Cajun Appeteasers: Start with the Andouille Sausage, perfectly seared and paired with red onions, or indulge in crispy Alligator Tail served with a tangy BBQ aioli.
- Seafood Boudin: A must-try delicacy, pronounced "Boo Dan," filled with rich flavors that transport you to Louisiana.
- Fresh Salads: Choose from Fresh Fish Salad with your favorite catch or a Shrimp Salad, featuring Gulf shrimp grilled to perfection.
Complete your meal with a sweet note, opting for their decadent Bread Pudding with Rum Sauce. With friendly service and generous portions, each visit promises a delightful culinary experience that leaves you fat and happy!
From the Garden
Shrimp Salad
Your Choice of Fried, Grilled or Blackened Gulf Shrimp Served Over a bed of Fresh Garden Salad.
Seared Tuna Salad
Lightly Seasoned, Pan Seared Medium Rare.
Chicken Tender Salad
Your Choice of Fried, Grilled Or Blackened Chicken Tenderloins Served on a bed of Fresh Garden Greens. Choice of Dressing.
Fresh Fish Salad
Your Choice of Mahi Mahi, Grouper or Catfish Served over a bed of Fresh Garden Greens.
Fried Softshell Crab (2)
2 Fried Soft Shell Crabs Served Over A Bed of Fresh Garden Greens and your choice of Dressing.
Boiled Shrimp
Fresh Gulf Shrimp Boiled to Perfection in Louisiana Spices. Served With Corn And Potatoes
Royal Reds
Fresh Deep water Shrimp Taste Like Lobster Served with Drawn Butter Corn and Potatoes
1/2 Royal Reds
BBQ Royal Reds
Fresh Royal Reds Sauteed in Butter and Served with Fresh Gambino's Sliced Bread. Just Like Pasquells Manally.
BBQ Shrimp
Fresh Gulf Shrimp Sauteed in Butter. Served with Fresh bread for dipping
1/2 Boiled Shrimp
From The Boiling Pot
Cajun Entrees
Smothered Pork Roast
Served W/ Mashed Potatoes and Black-Eyed Peas.
Ya-Ya Gumbo (Mixed)
Jambalaya
A Louisiana Blend of Pork, Sausage and Rice.
Shrimp And Crawfish Quesadilla
Like No Other Quesadilla. Add Chicken and Call It the "Regard" Quesadilla. Creole Ranch on the Side Served with a Cajun Side Item.
Seafood Gumbo
Crawfish Quesadilla
Served w/ a side.
Red Beans & Rice
Entree Combo
2 Cajun Samplers & 1 Cajun Side. Served with Gambino's Garlic French Bread
Chicken & Sausage Gumbo
Authentic Dark Roux File Gumbo Served With Rice And Garlic French Gambino's Bread.
Shrimp Etouffee
Served with a side.
Creole Meatloaf
Homemade meatloaf topped Wild Mushroom Peppercorn Cream Sauce, served with mashed potatoes and sweet peas.
Shrimp Quesadilla
Corn Tortilla Stuffed with Fresh Gulf Shrimp, Cajun Corn and Cheddar Cheese. Served with a side.
Cup & A Half
1/2 of Most Po-Boys. Shrimp, Crawfish , Oyster, or The Crazy Cajun & your Choice of Any Sampler or Side.
Choice Of Fish Po-Boy
Fried, Grilled or Blackened Mahi Mahi or Grouper
Oyster Po-Boy
Plump Golden Fried Oysters served On Gambino's French Bread
Chicken Tender Po-Boy
Tuna Steak Po-Boy
8oz Pan Seared Tuna Steak.
Andouille Po-Boy
Grilled Louisiana Sausage Poboy
Catfish Po-Boy
Golden Fried, Grilled or Blackened Served on Gambino's french Bread
Meatloaf & Provolone
Shrimp Po-Boy
Fried, Grilled or Blackened served on Gambino's French Bread.
Crawfish Po-Boy
Fried Crawfish Tails served on Gambino's French Bread.
The Crazy Cajun Po-Boy
Softshell Crab Po-Boy
Gently Golden Fried Fresh Louisiana Softshell Crab served on Gambino's French Bread. With 1 Cajun Side
Famous Po' Boys
Little Cajuns
Kids Chicken Fingers
2 Fried Chicken Tenderloins Served with a side of chips
Kids Corndogs
2 Fried Corndogs served with a side of Chips
Kids Fried Shrimp
Fried Gulf Shrimp served with a side of chips
Shrimp Etouffee
Served with a side.
Red Beans & Rice
Chicken & Sausage Gumbo
Dirty Rice
Louisiana Gumbo Ya Ya (Mix Of Both)
Jambalaya
A louisiana blend of pork & sausage.
Seafood Gumbo
Cajun Samplers
Specialty Room
BBQ Shrimp
Simmered In A New Orleans Style Butter Sauce Served With Sliced Gambino's French Bread for Dipping
Grilled Shrimp Over Potatoes
Served in a white wine garlic cream sauce over new potatoes.
BBQ Royal Reds
Simmered in a New Orleans style Butter. Served with sliced Gambino's Bread for Dipping
Lulu Platter
Your Choice of Blackened Fish served over Seafood Rotini topped with a Fried Softshell Crab.
Fried Crab Claws
Hand Battered Fresh Fried Crab Claws
Blackened Fish Pontchartrain
Choice of Lightly Blackened Fish served over White Wine Garlic Cream Pasta topped with a fried Softshell Crab.
Shrimp & Grits
Baked cheddar, smoked gouda grits served w/ shrimp and andouille sausage in a white wine garlic cream sauce.
Grilled Shrimp Alfredo
Fresh Wild Caught Gulf Shrimp Simmered in Alfredo Sauce and served over Pasta
Grilled Chicken Alfredo
Plump Chicken Tenders simmered in Alfredo Sauce served over fettuccine pasta.
Crawfish Fettuccine
Fresh Louisiana Crawfish tails, served in a Creole Fettuccine sauce over Fettuccine pasta.
Shrimp Fettuccine
Fresh Blackened Gulf Shrimp Served On A Bed Of Fettuccini Pasta And Creole Sauce
Seafood Rotini
Our Biggest Seller. Fresh Louisiana Crawfish tails, Andouille Sausage & Shrimp simmered in a creole fettuccine sauce. Served w/ rotini pasta.
Pasta Dishes
Cajun Sides
Cheddar Garlic Mashed Potatoes
Cajun Corn Maque Choux
Mushroom & Bacon Sweet Peas
Side Salad
Baked Gouda Cheese Grits
Sweet Pepper Cole Slaw
Jalapeno Black Eyed Peas
Green Beans
Catfish Platter
Fried, Grilled or Blackened
Grouper Platter
Fried Grilled or Blackened
Crawfish Platter
Lightly Fried and Season Sprinkled
Oyster Platter
Fried to Perfection
Chicken Platter
Fried, Grilled or Blackened.
Tuna Platter
Pan Seared Medium Rare.
Softshell Crab Platter
2 Golden Fried Fried Softshell Crabs Served with One Sampler and One Side
Mahi Mahi Platter
Fried, Grilled Or Blackened
Shrimp Platter
Fried, Grilled or Blackened
From the Grill
Fresh Desserts
Bread Pudding W/ Rum Sauce
Nanna Puddin' W/ Heath Bar
Alligator Tail
Deep Fried Served with a Tangy BBQ Aioli Dipping Sauce
Seafood Boudin
Pronounced "Boo Dan"
Fried Green Tomatoes
Topped with Fresh Gulf Lump Blue Crab Meat and A House Made Creole Mustard Sauce
Fried Pickles
Fried Sliced Dill Pickles Served with Creole Ranch Dipping Sauce
Andouille Sausage
Pronounced "And Doo E" Seared Sliced Louisiana Sausage And Red Onions
Pork Boudin
This Is More Traditional Served Without the casing and A Side Of Chips with dipping sauce.